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2011 Jazz & Heritage Festival

Apr30
2011
Leave a Comment Written by StephenSegari

Andi and I hit the fairgrounds for a sun-filled day of food and music.  For lunch, my menu included a chicken po-boy, oyster po-boy, and soft-shell crab po-boy.  Yes, that’s three sandwiches.  Andi had some of the chicken po-boy, falafel, and we both split a snowball and strawberry lemonade.  On word: mmmmmm.

Jay and Katie joined us for the rest of the afternoon, all of us camped out in front of the Gentilly Stage for performances by Amos Lee and then Jason Mraz.  Good times today, and a nice warm shower tonight.

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Hula Ball Fall 2011

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